Description
Reduced Sugar Red Pepper & Chilli Jam
INGREDIENTS:
Sugar, Red Wine Vinegar, Red Pepper (17.5%), Chilli (17.5%), Onion, Garlic, Citrus Pectin
NUTRITIONAL INFORMATION:
Typical values per 100g serving:
Energy – 757kj, 178Kcal
Fat – 0.14g (of which saturates) – 0.0g
Carbohydrate – 44g (of which sugars) – 42g
Protein – 0.57g
Fibre – 1.16g
Salt – 0.05g
Red Onion Marmalade
INGREDIENTS:
For allergens, see ingredients in bold.
Red Onion (52%), Demerara Sugar, Red Wine Vinegar, Red Wine (contains Sulphates), Olive Oil, Citric Pectin, Salt, Pepper, Bay Leaf.
Nutritional Information:
TYPICAL VALUES PER 100G SERVING:
Energy – 1036kj, 245Kcal
Fat – 2.1g (of which saturates) – 0.3g
Carbohydrate – 54.5g (of which sugars) – 52.8g
Protein – 1.4g
Fibre – 1.0g
Salt – 0.49g
Tomato Chilli Jam
INGREDIENTS:
For allergens, see ingredients in bold.
Tomato (48%), Demerara Sugar, Red Wine Vinegar, Chilli (2.7%), Garlic, Ginger, Fish Sauce (contains anchovy paste (fish), salt, water), Citrus Pectin.
NUTRITIONAL INFORMATION:
Typical values per 100g serving:
Energy – 965kj, 227Kcal
Fat – 0.4g (of which saturates) – 0.1g
Carbohydrate – 54.7g (of which sugars) – 50.8g
Protein – 1.2g
Fibre – 0.5g
Salt – 0.88g
Carrot, Coriander and Apricot Relish
INGREDIENTS:
For allergens, see ingredients in bold.
Carrot (45%), Sugar, Cider Vinegar (contains Sulphates), Onion, Apricot, Orange, Tumeric, Coriander (1%), Citrus Pectin, Salt.
NUTRITIONAL INFORMATION:
Typical Values per 100g serving:
Energy – 694kj, 163Kcal
Fat – 0.4g (of which saturates) – 0.1g
Carbohydrate – 38.8g (of which sugars) – 34.8g
Protein – 0.7g
Fibre – 0.9g
Salt – 0.5g
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