Description
INGREDIENTS:
For allergens, see ingredients in bold.
Red Onion (52%), Demerara Sugar, Red Wine Vinegar, Red Wine (contains Sulphites), Olive Oil, Citric Pectin, Salt, Pepper, Bay Leaf.
Nutritional Information:
TYPICAL VALUES PER 100G SERVING:
Energy – 1036kj, 245Kcal
Fat – 2.1g (of which saturates) – 0.3g
Carbohydrate – 54.5g (of which sugars) – 52.8g
Protein – 1.4g
Fibre – 1.0g
Salt – 0.49g
Be the first to review “Red Onion Marmalade”